Crispy Tuna Wantons
Crispy fried wanton bowls filled with a zesty tin tuna, lemongrass, lime and chilli mix – my go-to Thai snack for returning students who’ve already mastered spring rolls!
Dry Fried Pork Curry with Peppercorns
Dry fried pork with peppercorns is a curry dish from the South of Thailand. It’s called Muu Kua Kling in Thai. It is an old fashioned recipe and only a true southerner will feature this on their menu.
Lao Style Mushroom Soup
This mushroom soup is popular in the North East of Thailand where food and language mix with that of neighbouring country Laos.
Fried Fish in Turmeric
Bplah Tod Kamin is a simple and quick way to cook fish giving it a nice crispy taste. Translated it’s Fried Fish in Turmeric, kamin being Thai for turmeric.
Thai Basil, Lemongrass and Lime Mojito
This is a Thai version of the classic mojito but using traditional Thai ingredients. It is the prefect addition to your Thai meal and will remind you of those lazy, balmy evenings here in Thailand.