Fried Chicken with Ginger
This easy recipe for Thai Fried Chicken with Ginger (Gai Pad King) was a recent favorite at our Khao Lak Thai cooking class. Try making it yourself at home!
Stir Fried Tofu and Vegetables
A quick and tasty Thai vegetarian dish—Stir-Fried Tofu and Vegetables (Pad Pak Ruam Tao Huu). Easy to make, healthy, and full of flavour, perfect for any weeknight meal.
Shrimps in Sarongs
This is a really fun recipe to try for a delicious Thai snack. We call this dish Gung Sarong, gung being the Thai word for shrimp. The Sarong is made from noodles that are wrapped around the shrimp.
Fried Wanton with Pork
Fried Wanton with Pork is one of the tastiest Thai snacks you will ever make. They are so crunchy and delicious! You will be so happy eating these if you try my recipe.
Stir Fried Beef with Fresh Pepper Corns
This is a super easy Thai stir fry that tastes so good. I do not usually cook a lot with beef but this dish was recently requested.
Crispy Egg Tofu topped with Vegetables
This is a simple Chinese style. Its very easy to make and even if you can not get all the ingredients it still tastes delicious.
Dipping Sauce For Grilled Pork
This is a really simple dipping sauce but it sure packs some flavour. It is typically served with grilled pork here in Khao Lak, Thailand.
Fried Drunken Vegetarian Noodles
Here’s a dish with a funny name when translated into English. Phad Kee Mao means Fried Drunken Noodles. Kee Mao is a heavy drinker in Thai.
Fried Chicken Knuckles
This is a classic Thai snack. As always with Thai cooking we use everything, nothing goes to waste. The “knuckles” of a chicken make a delicious and crunchy snack, packed full of flavour.
Pork Rib Soup Chinese Style
My Chinese style pork rib soup or Kraduug Muu Tun Yaa Gin as we call it here in Thailand is a dish I remember well from my childhood. It’s one of the many Thai dishes that has immigrated over from China.