Thai Tea Dipping Sauce
This Thai Tea Dipping Sauce, also known as Sangkaya Cha Thai, brings together the rich, creamy flavours of traditional Thai tea with a smooth, sweet base, perfect for dipping.
Fried Wanton with Pork
Fried Wanton with Pork is one of the tastiest Thai snacks you will ever make. They are so crunchy and delicious! You will be so happy eating these if you try my recipe.
Stir Fried Beef with Fresh Pepper Corns
This is a super easy Thai stir fry that tastes so good. I do not usually cook a lot with beef but this dish was recently requested.
Crispy Egg Tofu topped with Vegetables
This is a simple Chinese style. Its very easy to make and even if you can not get all the ingredients it still tastes delicious.
Tasty Spicy Soup with Pork
Warm up with this spicy Thai pork bone soup (Leng Sep), featuring tender pork simmered with garlic, coriander root, and fresh chillies. A simple yet deeply flavourful dish to enjoy anytime.
Thai Crispy Pancakes
These crispy pancakes or Kanom Beung as they are known as here in Thailand make a great snack or could also be served as a dessert. They are commonly found at afternoon or evening markets here, a snack to keep you going whilst shopping for dinner.
Dipping Sauce For Grilled Pork
This is a really simple dipping sauce but it sure packs some flavour. It is typically served with grilled pork here in Khao Lak, Thailand.
Yellow Curry Paste
Once in a while I get asked if I can teach sour yellow curry at my Thai cooking class here in Khao Lak. This curry, usually served with a Cha-Om omelette is called Gairng Som Kai Cha Om in Thai. It is a popular sour curry from Southern Thailand.
Dry Fried Pork Curry with Peppercorns
Dry fried pork with peppercorns is a curry dish from the South of Thailand. It’s called Muu Kua Kling in Thai. It is an old fashioned recipe and only a true southerner will feature this on their menu.
Shrimp with Stink Beans and Shrimp Paste
Are you ready for a strong tasting dose of real Southern Thai Cuisine? If so then this dish, know as Pad Sator Gung in Thai, packs a real flavoursome punch.